Crusty Croutons


By: foodie 10 Apr 2014 (947)

Fresh homemade croutons Heaven Try them tossed on salads in soup or just for a snack

Food Recipes > Crusty Croutons (Ingredients )

Crusty Croutons

Fresh homemade croutons Heaven Try them tossed on salads in soup or just for a snack

Prep time:

Cook time:

Total time:


  • 1 tablespoon olive oil
  • 2 tablespoons butter, melted
  • 6 Rhodes Warm-N-Serv Crusty Rolls, baked following package
  • 1 teaspoon Italian seasoning
  • 1/4 cup grated Parmesan cheese
  • garlic salt

Cooking Directions

  • Cut rolls into 1/2 to 1-inch cubes.
  • Place in a large bowl.
  • Combine butter and oil and drizzle over roll cubes.
  • Toss until all cubes are evenly coated.
  • Sprinkle with seasoning and Parmesan cheese and toss again until well coated.
  • Spread on a baking sheet and sprinkle lightly with garlic salt.
  • Bake at 350°F 10-15 minutes or until nicely browned.

Crusty Croutons

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Tags: Ingredients recipe butter vegetarian Crusty Croutons cheese garlic

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